Medicinal mushrooms have a restorative effect on humans and the land. Mushrooms have a profound ability to boost the immune system, fight cancers, and improve functioning of important organs. They also help to rehabilitate damaged and polluted environments. If used in a farm or permaculture system, the mushrooms can improve the health of the owner and the land.
These five species of mushrooms help balance and heal the human body and the ecosystem.
Guide for selecting the best Australian suited flowers and plants to benefit the bees, pollinators and your garden.
Flowers across Melbourne has put together a very detailed piece about the benefits and drawbacks to different types of plants/ flowers and herbs for Bees. This is a very informative read and we thank Flowers across Melbourne for allowing us to share it. Please visit their site here, they have quite a number of well written articles.
Bees are hardworking and often underappreciated just like you and me right!
So we have decided to make life a little easier for our fuzzy friends by planting in our own gardens a few of their favorite flowers and hopefully you will too.
Without the Aussie native bees or introduced honeybees we wouldn’t have a flower industry, let alone life as we know it. Australia is one of the top ten honey producing countries in the world; honeybees are essential to both the agricultural and horticultural segments of the flower industry thanks to their pollination services, not to mention the raw flavored and unflavored honeys, royal jelly and pollen. Urban environments also benefit from their activities. Planting bee forages for honeybee nutrition can offer major benefits to the industry and to society as a whole. Although Australia’s existing resource of flora is plentiful and well-suited to the needs of the honeybee industry, its future is precarious.
Did you know that Australia has over 1,500 species of native bee which are non-aggressive and some of them do not even sting! And there are over 25,000 species of bee worldwide with new ones being recognized every day. If you would like to see more of our native bees out and about then check out the native bee section at the end of this post.
For all these reasons gardeners from Brisbane to Perth and everywhere in between will plant perennial pastures and bee forages. So do farmers and municipalities. The following guide is designed to teach you about some of the best Australian suited flowers that will attract and keep the Aussie bees happy in your gardens. Before diving right in, there are several essential things you should know when designing and cultivating your own bee garden. Whether you’re planning an herb garden, formal garden, or low-maintenance plot with herb borders follow the following tips for success.
Tom Kendall from the Permaculture Research Institute Sunshine Coast talks about planting into an existing zone in a rainforest environment on his Permaculture Demonstration Site Maungaraeeda.
Tom runs Permaculture Design Certificate and 8 week Practical courses as well as Certificate and Diploma courses in Kin Kin in the Noosa Hinterland on the Sunshine Coast, Queensland, Australia. He and his wife Zaia are also in the process of setting up the Permaculture Research Institute Luganville, Vanuatu, to help local people manage their abundant natural resources in a Permaculture way.
Soil degradation can be a depressing topic. It is generally accepted that the decline in soil quality across Australia following European settlement has been extensive, and extreme in some areas.
Soil degradation involves a reduction in soil quality, and this can refer to a decline in physical, chemical or biological properties, or to the actual loss of soil through erosion and transport away from the land. And these are commonly inter-related through positive feedbacks which amplify the effect of changes in one factor by limiting or generating changes in other factors.
Soil erosion degrades soil in a literal sense – the height of the soil is actually lowered. I often think of gully erosion as a giant network of agricultural drains. Similar in effect to someone who wanted to drain excess water from their backyard, and so dug trenches to get the water away. This, of course, is not a great result in grazing or cropping lands within the driest continent on earth.
I want to focus on the degradation of soil properties, rather than erosion, as they are of critical importance to anyone who is growing things, and they can often involve similar approaches for remediation or improvement.
Soil degradation is often thought of as a ‘spiral’ of degradation. Commonly, the loss of a protective layer of plants leads to a loss of soil carbon (organic matter) through burning, clearing, ploughing or over-grazing. This loss of plants reduces the layer of litter on the ground and can expose the soil surface to raindrops which cause a crust to form, reduces the amount of plant roots within the soil which are necessary for good soil structure (peds and crumbs) and provide organic matter to fuel the soil biota (such as bacteria, fungi and protozoa) and their foodweb.
As a positive feedback, these changes reduce the factors needed for plants to grow: air and water through soil structure, and the availability of nutrients through nutrient exchanges with soil biota. Physical, chemical and biological factors with the soil decline in concert since they are all inter-dependent.
Eagles Deep is a 250 acre farm located high in a valley in the foothills of the Victorian highlands managed and hosted by project manager Carl Wantrup and farm manager Joe Herbert. David Spicer commented this is one of the fastest growing permaculture projects he has been involved with. A testament to the work ethic and commitment from its caretakers.
At the start of June David Spicer and Danial Lawton paired up to deliver a permaculture earthmoving course at the emerging Eagles Deep. It was a bloody cold week with sheets of ice on tents, group huddles around the campfire, lessons in the paddock and Joe’s amazing chef skills pleasing our palettes and warming our souls.
David, Carl and Joe came together a year and a half ago to start the major earthworks, water catchment, dam repair and tree planting project. This team combined vision, bravery, skill and experience which let the work speak for itself. In this time David has completed the major earthworks and over 2000 trees of around 100 varieties have been planted by Joe and Carl as well other additions. It is said sometimes you do not find a good book, it finds you. This may be the case with this property. Carl and Joe’s vision to apply a sustainable, profitable farming paradigm led them to the last property on their viewing list after an intensive 2 month search. Jumping the fence for a look, Eagles Deep became a reality. Danial has also been involved with the project early, having the knowledge and skills necessary to set up the off grid solar system and is well worth a chat to in this area.
You’ve spent the time and effort growing your produce, nurturing and watching over it as it sprouts into life. One of the most rewarding areas of agriculture and home gardening for me is using this produce to create mouth-watering, healthy & delicious treats for my family (and me!) to snack on. Something about home-grown just makes food taste so much better!
Because I’m always outside tending to my urban garden, I don’t always have the time to prepare food or full meals using the produce I have grown. This is the main reason I love creating and experimenting with smoothies and various blends of my fruit & veg – Not only do they taste great, but they can also be made with such little effort in next to no time at all. 2 of the following recipes are quick and easy smoothies that anybody can make, the third is a perfect side dish but still just as tasty and simple to put together.
If you are looking for a healthy new treat you can make with food you have grown, I strongly recommend a few combinations to really get those taste-buds kicking. As always though, don’t feel limited to my suggestions, they are merely some tasty ideas I found from my own experiments. You may find you like something completely different to me, and could try adding in various extra items to your smoothies. Either way, the aim here is to put the rewards of our urban gardening efforts into fruition, and enjoy the produce as you so rightly deserve.
I should also point out that all of these work great as a daily detox drink, helping to clean your body from the inside and flush out all those nasty toxins. A healthy body is a happy body.
Without further delay, here are some of the beautiful arrangements I found playing around with my blender and some fresh fruit and vegetables from the garden.
Daniel Halsey, shows you the home of sustainable forestry for a thousand years, Lebanon has a history of foreign occupation, only matched by its resilient ability to maintain its resources in spite of political and social oppression. Imagine trees coppiced every 80 years, not annually or every few years. That takes dedication to long term sustainable practices, where generations honor a vision resources for their descendants and limit consumption. Some trees here are at least 500 years old and have been coppiced only 5 times for lumber.
Flat-out, no arguments, the debate over, we as a society are producing far too much waste, and we’ve been doing it for far too long. It’s not sustainable. The earth is suffering, the environment giving way to the age of rubbish, to swirling masses of garbage in the ocean and oceans of garbage on the land. And, while there is much blame to be put on evil corporations and urbanization, a lot of waste is produced in just the average household, our homes, but luckily, there are ways to change that.
As practitioners of permaculture, we should be at least striving to create waste-free environments, finding methods to cycle everything we use into productive systems rather than destructive messes. Unfortunately, the inefficient design webs in which we are caught mean that it takes extra effort on our parts to make things right. Reducing our waste means bucking current trends and rediscovering what works best for us and nature. So, the garden is a great place to start.
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ENGLISH VERSION and VERSION FRANCAISE
Help us to achieve our dream of a greener future and support us on the way to a practical Permaculture Experience.
We’re a young couple, Marie & Patrick, both 33 years old and Europeans. We have a wonderful three years old boy, called Noé and whom we’re self-educating (home schooling). We’re actually living in France, in the Bordeaux area, where we worked out a community project, including different common areas and natural gardens.
Patrick recently applied for a 2 years Practical Permaculture Diploma with Geoff Lawton (see the video below) at the Permaculture Research Institute at Zaytuna Farm in New South Wales, Australia.
Join us on June 28th 2015, for the opportunity to learn about permaculture principles and techniques from permaculture specialist Rhamis Kent, whilst experiencing the culture, food and traditions of beautiful Altamura just few Km away from Matera which has been recently designated European Capital of Culture in 2019!
The Permaculture Design Certificate course is an internationally recognized, seventy-two hour course resulting in a Permaculture Design Certificate. It provides an introduction to permaculture design as set forth by movement founder Bill Mollison. The course is taught by Rhamis Kent in English and translated into Italian by Ignazio Schettini.
This is an amazing opportunity which thousands of permaculture designers worldwide have taken and now comprises a global network of educators, ecological activists who influence major corporations, individuals creating new business alternatives and groups of committed people working together to change the way we view and design our landscapes.
The course covers sustainable living systems for a wide variety of landscapes and climates. It includes the application of permaculture principles to food production, home design, construction, energy conservation and generation, and explores alternative economic structures and legal strategies supporting permaculture solutions.