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Live Small, Walk Tall
Building — by Craig Mackintosh
My name is Jay Shafer and since 1997 I have been living in a house smaller than some people’s closets. I call the first of my little hand built houses Tumbleweed. My decision to inhabit just 89 square feet arose from some concerns I had about the impact a larger house would have on the environment, and because I do not want to maintain a lot of unused or unusable space. My houses have met all of my domestic needs without demanding much in return. The simple, slower lifestyle my homes have afforded is a luxury for which I am continually grateful.
So begins the main page on tumbleweedhouses.com. Jay has created an ultra-cool portfolio of tiny house designs – some are even on wheels, and none look too hard to transport!
Jay raises a good point above – in regards to maintaining "a lot of unused or unusable space". If you’re considering a serious carbon footprint reduction, swing over to Jay’s site for a look. Amongst other things, he’s put together a great resources section with links to other sites – with all you’d ever want to know about living small.
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Posted on: January 12, 2010
Permaculture Examined by SBS
General, News — by Craig Mackintosh
Australia’s Special Broadcasting Service (SBS) recently visited the Permaculture Research Institute of Australia to check out the work of Geoff Lawton at Zaytuna Farm.
Those who watched Greening the Desert II will recognise some of my footage from Jordan as well.
Having the mainstream media peek at our work is getting to be a habit. Now we just need to move them from looking at this as a ‘novel idea’ to regarding it as an urgent necessity.
Comments (0)Posted on: January 11, 2010
Extreme Tree Planting – Trees for Earth
Biodiversity, Deforestation, Trees — by Craig Mackintosh
Matt Kilby from Trees for Earth is committed to rehabilitating our landscapes by planting trees in habitats where tree removal was implemented in the past.
Matt focuses on establishing trees in a way where survival rates are paramount and functional landscapes are all important.
Here he takes us through how he plants into difficult areas, where special techniques and care is critical to ensure high rates of survival and successful landscape rehabilitation.
Further Reading:
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Free Hot Water from Compost Wheelie Bin
Compost, Energy Systems — by Ecofilms
by Frank Gapinski, from Ecofilms
Here’s a great tip given by a member of the Aquaponics Made Easy Forum on a cheap easy-to-build hot water system using compost.
The original question posted to the forum was "how to heat a fish tank over winter without any extra energy costs?" A hard thing to do. Thermal Mass heating was one answer but a crafty member posted a very interesting solution and swears that it works a treat. We’ve illustrated his simple design. It’s so simple you will think “Ah-ha! Why didn’t I think of that?”
Daryl from Windsor in NSW came up with an innovative solution using two ordinary wheelie bins that are filled with compost and a wound central pipe arrangement to turn cold water hot very quickly. How does it work?
“What I have made is a compost heater, inside a wheelie bin with 20 mm poly pipe coiled around the outside wall of a pipe – about 8 metres in each bin.” he says.
Compost can reach a core temperature of 70 degrees Centigrade. Conventional Hot Water systems are thermostatically set to heat the water to around 65 – 70 degrees centigrade. So at its peak this system will create very hot water for free.
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Everything You HAVE TO KNOW about Dangerous Genetically Modified Foods
GMOs, Health & Disease — by Craig Mackintosh
Monsanto will be rubbing their hands together in tentative glee as the powers that be in the UK – who preside over a citizenry that traditionally reject GM crop ‘technology’ – try to scare everyone into surrendering to the mega-corp via their latest Food 2030 report.
Whilst a food crisis certainly threatens, adding to the crisis by planting GMOs all over ‘Ol Blighty would less than help.
For those not aware of the importance of battling GMOs every step of the way, I embed the clip below. Jeffrey Smith is the tireless foe of all things GM. He has accumulated considerable knowledge of the topic and works hard to spread this knowledge in every way possible. I would certainly recommend his books for a more detailed examination, but the video presentation here is an excellent intro to the topic to get you up to speed.
If you prefer to watch on YouTube, you can do so via these links:
Comments (0)Posted on: January 10, 2010
Money Literacy – Part II
Alternatives to Political Systems, Economics, Ethical Investment, Financial Management, People Systems — by Thomas Fischbacher
Editor’s Note: This Part II of a series. Before continuing, please read Part I, if you haven’t already.
Any society practices division of labour to some extent, and hence, needs some way to keep track of who is pulling their weight, and who is not. The fundamental idea is, of course, that someone who contributes to society’s well-being acquires some form of credit that gives him permission to ask society to do him some favour in turn. It is entirely conceivable that in some small societies – such as some close-knit families, or maybe some abbeys, all this bookkeeping on who owes whom how big a favour is done only mentally, without any form of written record or specific token. Usually, however, this keeping track of favours easily gets out of hand and becomes so confusing that societies soon start to rely on some sort of additional device – not for all processes, but at least for a considerable share of them. Let us for now call any such socially agreed upon way of keeping track "a currency". It is perfectly normal in any society to see multiple quite different currencies being in circulation simultaneously, from bank notes to invitations to a barbeque. This is important to note, for we normally associate only one concept with the term "currency": some sort of "formal money" (where we usually think of coins, or bank notes, etc.). Hence, it is sometimes necessary to remind ourselves that this might be overly narrow-minded.
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Growing Demand for Soybeans Threatens Amazon Rainforest
Biodiversity, Consumerism, Deforestation — by Earth Policy Institute
by Lester R. Brown, Earth Policy Institute
Some 3,000 years ago, farmers in eastern China domesticated the soybean. In 1765, the first soybeans were planted in North America. Today the soybean occupies more U.S. cropland than wheat. And in Brazil, where it spread even more rapidly, the soybean is invading the Amazon rainforest.
For close to two centuries after its introduction into the United States the soybean languished as a curiosity crop. Then during the 1950s, as Europe and Japan recovered from the war and as economic growth gathered momentum in the United States, the demand for meat, milk, and eggs climbed. But with little new grassland to support the expanding beef and dairy herds, farmers turned to grain to produce not only more beef and milk but also more pork, poultry, and eggs. World consumption of meat at 44 million tons in 1950 had already started the climb that would take it to 280 million tons in 2009, a sixfold rise.
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Rosella Waters Earthworks, Phase I, Part B
Biological Cleaning, Conservation, Dams, Demonstration Sites, Earth Banks, Education Centers, Food Forests, Gabions, Irrigation, Land, Limonia, Material, Natural Swimming, Plant Systems, Potable Water, Roads, Storm Water, Swales, Water Harvesting — by Kym Kruse
 The Mushroom Dam overlooking the beach area |
It’s taken a while to find the time to sit down and report on Part B of our earthworks here at Rosella Waters, near Cairns in far North Queensland. Phase I Part A was documented whilst the process was taking place. This latest update however will rely on memory and hurried notes made during the process, together with numerous photos. Large excavations such as the two large dams we constructed in part A are considerably easier to direct and far less time consuming than the finer detail work using smaller machinery as we experienced in putting in Part B.
Comments (0)Posted on: January 8, 2010
Money Literacy – Part I
Alternatives to Political Systems, Financial Management, People Systems — by Thomas Fischbacher
The 20th century was strongly dominated by two schools of thought on how to design a system that guides human effort towards the improvement of living conditions and the advancement of human society: On the one hand, we have "capitalism", on the other hand "communism". While both are often regarded as irreconcilably opposing philosophies, the one proposing a de-centralized market mechanism, the other one a centralized planned economy to allocate "scarce resources", it is important to notice that, in the past century, both gave disturbingly similar results in one important respect: Back then, they both amounted to increasingly damaging vital life support system resources in order to meddle through the problems of the day. One might try to capture this thought in a succinct provocative phrase: The one thing communism and capitalism could not agree on is whether the process of destroying the current best available remaining resources should proceed in a centralized or de-centralized way. Mindless bickering over this – essentially minor – detail brought the world insanely close to the brink of instant nuclear annihilation at least thrice in the 20th century, in October 1962 [1], in October 1969 [2], and in September 1983 [3]: we should perhaps count ourselves lucky we even made it so far.
Posted on: January 7, 2010
No More Dirty Gold
Consumerism, Society, Soil Erosion & Contamination, Water Contamination — by Craig Mackintosh
Gold. For as long as history records, people have driven themselves to deprivation and even death – and, not uncommonly, murder – to find and secure this rare yellow metal. The ancient Egyptians prized it, as have many of the major and minor civilisations that have come and gone ever since. It is even said that the discovery and exploration of the Americas by Christopher Columbus was spurred by a search for it.
Gold is beautiful, of that there is no doubt. Fantastically, it has somehow come to simultaneously symbolise both matrimonial bliss, fidelity and purity as well as greed, excess and despotism. These things we all know. But, there’s another side to gold of which you may not be aware. Gold is now, with an accentuated consumer awareness, also beginning to symbolise polluted land and water (with a permanence comparable to nuclear contamination), the abuse of workers and the harassment and eviction of indigenous peoples.
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The Looming Food Crisis and the ‘Food 2030′ Report
Biodiversity, Consumerism, Deforestation, Economics, Food Shortages, GMOs, Global Warming/Climate Change, Health & Disease, Peak Oil, Population, Society, Soil Erosion & Contamination, Water Contamination — by Craig Mackintosh
It can’t go on like this….
Not long ago I was standing in a bookshop, minding my own business, when a book title leapt out in front of me. The book was "History’s Worst Decisions and the People Who Made Them". It documents the sorry tales of dozens of people throughout history who, with the best of intentions, made some fascinatingly terrible choices.
Comments (1)Posted on: January 6, 2010
Use of Small Swales – a Case Study
Land, Swales — by Tim Auld
You might have seen Geoff Lawton’s wonderful ‘Greening the Desert’, and his ‘Establishing a Food Forest’ DVD where he wades through a swale metres wide. It’s not commonly discussed, but swales can be quite small too. It depends on the space you have available, the magnitude and intermittency of the rain events, how fast it will soak in and the capacity of your soil to hold it. As always, observing and interacting will yield good results, and you’ll learn as you make mistakes.
The partially completed swale is about to be extended.
The drain is near my right foot.
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Farmers’ Handbook
Courses/Workshops, DVDs/Books — by Craig Mackintosh
Give a man a fish and you feed him for a day. Teach a man to fish and you feed him for a lifetime. – Chinese Proverb
Worldwide, mainstream aid projects tend to deal with the symptoms of problems, rather than the problems themselves. In fact, often aid projects actually exacerbate the root issue, by supply free food and clothing that undermines the ability of people on the ground to make a living. In other words, we put them out of their low carbon business, forcing them off the land into cities where they must become part of the consumer treadmill, or perish.
But, sometimes, people with clear heads and unselfish hearts manage to help in much more substantial ways. The links to follow are to individual chapters of a Farmers’ Handbook created by Chris Evans (UK) and Jakob Jespersen (Denmark), who have spent considerable time in Nepal, helping to develop locally appropriate methods and technologies that can help the people of Nepal live better lives, and sustainably so.
Although the information is specifically tailored for Himalayan conditions, almost everyone will find some useful ideas and information in this comprehensive work. The whole handbook is 50 chapters in 5 volumes – a total of 792 pages, including 170 pages of colour photos and illustrations.
Aside from gleaning valuable ideas for your own region, I post this work, with permission, in the hope it will inspire others to do likewise for their own region and climate zone. This is the kind of information sharing that will move humanity onto a sustainable platform of peace and low carbon prosperity.
Please note: These files are free for personal use and circulation (please just link to this page), but can not be used for commercial purposes. They are copyright of Chris Evans and Jakob Jespersen. The Farmers’ Handbook is also still in a draft form and any suggestions of improvement are welcomed. Chris has the original editable version – if people are interested to translate this production into another language, or offer other suggestions, please contact Chris on: cevans (at) gn.apc.org
All files to follow are PDFs.
Comments (0)Posted on: January 5, 2010
Consumer Hell
Consumerism, Economics, Society — by George Monbiot
How do we break a system which now permeates every aspect of our lives?
by George Monbiot: journalist, author, academic and environmental and political activist, United Kingdom
Who said this?
“All the evidence shows that beyond the sort of standard of living which Britain has now achieved, extra growth does not automatically translate into human welfare and happiness.”
Was it a. the boss of Greenpeace, b. the director of the New Economics Foundation, or c. an anarchist planning the next climate camp? None of the above: d. the former head of the Confederation of British Industry, who currently runs the Financial Services Authority. In an interview broadcast last Friday, Lord Turner brought the consumer society’s most subversive observation into the mainstream(1).
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Anupam Mishra: The Ancient Ingenuity of Water Harvesting (Video)
Conservation, Food Shortages, Global Warming/Climate Change, Irrigation, Population, Potable Water, Regional Water Cycle, Water Contamination, Water Harvesting — by Craig Mackintosh
India is a country where water shortages have become so acute that the failed monsoon rains in 2009 had people literally killing each other over buckets of water, and tensions are still rising. (See this video also.) In many places cities are receiving less than half the water their populations need to meet basic requirements, and the constant bickering between individual states often breaks down into violent clashes.
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